DISCOVER THE EXPERIENCE OF MEDITERRANEAN CUISINE
La Daurada has two main gastronomic spaces. Both facing the sea although located in two different buildings. The Restaurant of La Daurada opens all year and its specialty is rice. La Marabanda, opens from June to September, and bases its kitchen on fish from Vilanova's coast grilled and also in skewers. Both kitchens always with dishes.
La Marabanda, is also a place with a direct tendency to introduce the fresh product of proximity, so its main basis are fish skewers from Vilanova's coast on our very special Josper grills.